CertificatesGroup 2Dried champignons
Trisodium citrate dihydrate
Trisodium citrate dihydrate
Description of Goods | Trisodium citrate dihydrate, BP2002/USP30/E331, Food additives |
Chemical formula | C6H5O7Na3 x 2H2O |
Molecular weight | 294,10 |
Einecs | 200-675-3 |
CAS broj | 6132-04-3 |
Use | Flavoring agent, emulsifier, stabilizator, for food production |
Shelf life | 2 years |
SUBJECT | STANDARD |
Appearance of solution | Clear and colourless |
Chlorides | ≤50 ppm |
Oxalates | ≤100 ppm |
Sulphates | ≤150 ppm |
Heavy metal ( as Pb) | ≤5 ppm |
Lead | ≤1ppm |
Arsenic | ≤1 ppm |
Mercury | ≤1 ppm |
Loss on Drying | 11,0-13,0% |
Assay | 99,0-100,5% |
pH value( 5% aqueous solution) | 7,5-9,0 |
Mesh Size | 30-100 mesh |
Storage | Store in cool, dry place in well-closed containers. |
Certificates
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